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WELCOME TO MY KITCHEN! I COOK REAL FOOD FOR REAL PEOPLE LIKE YOUR MOM OR YOUR GRANDMA DID BECAUSE THAT IS HOW I LEARNED FROM MY PASTRY CHEF MOM AND FANTASTIC, OLD WORLD GRANDMOTHERS!IF YOU ARE HERE FOR THE FIRST TIME, I INVITE YOU TO HAVE A LOOK AROUND AND EXPLORE SOME OF MY QUICK, EASY TO UNDERSTAND AND DELICIOUS RECIPES! COME SPEND SOME TIME WITH ME AND MY FAMILY LEARNING HOW TO COOK, PURE, WHOLESOME FOOD! I HOPE YOU TRY THESE RECIPES AND I HOPE YOU LOVE THEM! HAPPY EATING!

Noreen's Kitchen

Click to Print Recipe!

Creamy Ranch

Chicken Sandwiches

INGREDIENTS

2 pounds boneless skinless chicken breast
¼ cup ranch dressing mix
1, 8 ounce brick cream cheese
6 slices bacon, crumbled, optional
8 soft sandwich buns

STEP BY STEP INSTRUCTIONS

Place chicken, ranch dressing mix and cream cheese in the vessel of your.

Set on high and cook for 6 to 8 hours or until the chicken is able to be shred easily with a fork.

Mix well to combine the cream cheese and chicken.

Add crumbled bacon if desired.

Pile on to sandwich buns before serving.

ENJOY!