1/2 cup whole milk
1/4 cup heavy cream or half and half
1 cup ice cubes
1 Tablespoon Torani Butter Pecan Syrup
1 Tablespoon Torani Chocolate Malt Syrup
1 Tablespoon Torani Caramel Syrup
STEP BY STEP INSTRUCTIONS
Place all ingredients into a drink mixer or blender carafe and blend until smooth.
Top with whipped cream, chocolate and caramel sauce and sprinkle with chopped pecans!
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Hi! I'm Noreen, wife, mother of two amazing, almost grown, daughters, content creator, cook, baker and sister in Christ. Welcome to my Kitchen! I hope you stick around, enjoy the recipes and share them with those you love!
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