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Hi! I'm Noreen, wife, mother of two amazing, almost grown, daughters, content creator, cook, baker and sister in Christ. Welcome to my Kitchen! I hope you stick around, enjoy the recipes and share them with those you love!
¼ cup fine
¼ cup fine salt
1 tablespoon sweet paprika
1 tablespoon smoked paprika
2 tablespoons garlic powder
2 tablespoons onion powder
1 tablespoon cracked black pepper
1 tablespoon crushed red pepper
1 tablespoon coriander
1 tablespoon ground celery seed
1 tablespoon ground rosemary
1 tablespoon ground marjoram
1 tablespoon dried thyme
Step by Step Instructions
Combine ingredients in a jar and give it a good shake. Use on burgers, chicken, steak, fries and more. Perfect for barbecue season!
Today I am sharing a great homemade steakhouse style seasoning that you can use when you grill or sear your favorite steak, chop or chicken. This is a really great all purpose seasoning filled with great herbs and spices. I am going to be using this in two different videos coming up. One is for a cast iron minute steak video and the other was in the spicy honey balsamic vinaigrette that I shared. This seasoning is awesome and I know you all will love it!
Its always fun to make seasoning blends from what you already have on hand. It saves money and tastes great! It also helps you to rotate out some of your favorites herbs and spices so you always have a fresh supply! Plus you get to make the flavors you love and you know what is in there.
If you prefer to have a salt free steakhouse seasoning, simple, just leave out the salt and you are good to go! I hope you give this steakhouse style seasoning a try and I hope you love it!
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