2 tablespoons dried oregano
2 tablespoons dried Basil
2 tablespoons dried parsley
2 tablespoons dried minced garlic
2 tablespoons dried minced onion
1 tablespoon cracked black pepper
1 tablespoon crushed red pepper

1 tablespoon salt

Step by Step Instructions

Combine ingredients and mix well.  If you wish to have a more powdered consistency, you can grind this with a mortar and pestle or in a spice grinder.

Store in an airtight container away from heat and moisture.  Preferably a cool, dark and dry pantry shelf.

This seasoning should be used within 1 year for optimal freshness.




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