Homemade Hot Chocolate


Ingredients


2 cups milk
1 cup heavy cream
1 cup water
1, 15 ounce can, evaporated milk
1, 14 ounce can condensed milk

1 1/2 cups semi sweet chocolate chips

1 teaspoon vanilla extract


Step by Step Instructions


Place everything, except the vanilla extract in a heavy bottomed sauce pan over medium heat.

Stir and/or whisk until the chips are melted and everything is well incorporated.

Remove from heat and stir in vanilla extract.

Serve with topped with whipped cream and chocolate shavings.

 This can be placed in a slow cooker set to low or warm and served for a party or kept warm for a long cold day.

 
 

Enjoy!

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