2 cups grilled chicken, cut into cubes
2 Persian cucumbers, diced
1/2 cup shredded carrots
1/2 cup green grapes, halved
1/2 cup red pepper, diced
1/2 cup pecans, roughly chopped
1/2 cup celery, chopped
1 medium red onion, quartered & sliced
1/2 cup dried cranberries or raisins
1 cup mayonnaise
1 cup buttermilk
1 tablespoon lemon juice
2 tablespoons apple cider vinegar
1/4 cup sugar or golden syrup
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon celery seed
1 tablespoon poppy seeds
Step by Step Instructions
Combine salad ingredients in a large bowl and toss well. Set aside.
Mix dressing ingredients together in a large jar or measuring jug and whisk together well to combine.
Serve dressing on the side or pour over the salad before serving.
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Hi! I'm Noreen, wife, mother of two amazing, almost grown, daughters, content creator, cook, baker and sister in Christ. Welcome to my Kitchen! I hope you stick around, enjoy the recipes and share them with those you love!