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Welcome to Noreen’s Kitchen!
I’m so happy you’re here. Pull up a chair, grab a cup of coffee, and stay awhile. This little corner of the internet is all about comforting recipes, vintage inspiration, family traditions, and simple joys from the kitchen and home. Whether you’re looking for an old-fashioned favorite, a bit of encouragement, or just a cozy place to visit, I hope you feel right at home here.
Real Food for Real People, Real Easy.
WELCOME TO MY KITCHEN! I COOK REAL FOOD FOR REAL PEOPLE LIKE YOUR MOM OR YOUR GRANDMA DID BECAUSE THAT IS HOW I LEARNED FROM MY PASTRY CHEF MOM AND FANTASTIC, OLD WORLD GRANDMOTHERS!IF YOU ARE HERE FOR THE FIRST TIME, I INVITE YOU TO HAVE A LOOK AROUND AND EXPLORE SOME OF MY QUICK, EASY TO UNDERSTAND AND DELICIOUS RECIPES! COME SPEND SOME TIME WITH ME AND MY FAMILY LEARNING HOW TO COOK, PURE, WHOLESOME FOOD! I HOPE YOU TRY THESE RECIPES AND I HOPE YOU LOVE THEM! HAPPY EATING!
Noreen's Kitchen
INGREDIENTS
1 cup good quality mayonnaise
1 chipotle pepper
1 tablespoon adobo sauce
1 tablespoon lime juice
2 cloves garlic, minced
1 tablespoon honey
1/2 teaspoon onion powder
1/2 teaspoon oregano
1/2 teaspoon cumin
STEP BY STEP INSTRUCTIONS
Place all ingredients into a food processor or mini chopper and blend until smooth.
Store prepared mayo in an airtight container and use within two weeks.
This is delicious spread on a burger or sandwich or you can use as a dipping sauce for veggies, chips or fries or you can thin this down with a bit of milk to make a delicious, southwestern style salad dressing.
ENJOY!
Quick Chipotle Mayo
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