Homemade Dry Onion Soup Mix Recipe, Noreen's Kitchen
Noreen's Kitchen Headshot

Follow Me On Social Media!

Homemade Dry

Onion Soup Mix

So whether you eat or drink or whatever you do, do it all for the glory of God. 1 Corinthians 10:31

Shop Now at Zaycon Fresh

WELCOME TO MY KITCHEN! I COOK REAL FOOD FOR REAL PEOPLE LIKE YOUR MOM OR YOUR GRANDMA DID BECAUSE THAT IS HOW I LEARNED FROM MY PASTRY CHEF MOM AND FANTASTIC, OLD WORLD GRANDMOTHERS!IF YOU ARE HERE  FOR THE FIRST TIME, I INVITE YOU TO HAVE A LOOK AROUND AND EXPLORE SOME OF MY QUICK, EASY TO UNDERSTAND AND DELICIOUS RECIPES!  COME SPEND SOME TIME WITH ME AND MY FAMILY LEARNING HOW TO COOK, PURE, WHOLESOME FOOD! I HOPE YOU TRY THESE RECIPES AND I HOPE YOU LOVE THEM!  HAPPY EATING!

Noreen's Kitchen

Noreen's Kitchen © ALL RIGHTS RESERVED.

INGREDIENTS​​

½ cup dehydrated onion flakes
½ cup beef bullion powder
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon parsley flakes
1 tablespoon dried marjoram
1 ½ teaspoons dried thyme
1 teaspoon cracked black pepper
1 teaspoon celery seed

Note:  Bulk recipe can be found below

STEP BY STEP INSTRUCTIONS​​​​

Place all ingredients into a pint jar.

Cover and shake.

To use for cooking, use ½ cup of this mix in place of one packet of store bought onion soup mix.

To make soup for eating, mix 1 to 2 tablespoons of dry mix in a bowl and add 1 cup of boiling water.  Allow to sit for five minutes to hydrate the onions. 

You can add croutons and Swiss cheese to make a quick, French style onion soup on the fly!


                                     Bulk Onion Soup Mix
                                                    Makes approximately 3 ½ cups of mix

1½ cups dehydrated onion flakes
1½ cups beef bullion powde
3 tablespoon onion powder
2 tablespoon garlic powder
3 tablespoon parsley flakes
3 tablespoon dried marjoram
1 ½ tablespoons dried thyme
1 tablespoon cracked black pepper
1 tablespoon celery seed

Follow the instructions above for completing this mix.

 
​                                                                          
ENJOY!

[3:28]